Serving Up Some Energy Efficiency in Your Restaurant’s Kitchen

Controlling utility expenses, like electricity and gas, is similar to controlling food and labor costs, both involving monitoring usage, identifying areas for improvement, and implementing cost-saving measures. Just like with food and labor, it’s important to regularly review utility bills and usage patterns to identify areas where expenses can be reduced. This can include implementing...Continue reading

Should My Restaurant Invest in Solar Panels?

Should a restaurant company invest in renewable energy? Renewable energy has become an increasingly popular form of energy generation, because of its many benefits over fossil fuels. It reduces greenhouse gas emissions, reduces the impact of global warming, and improves the environment by providing cleaner air and water. However, there are some potential downsides to...Continue reading

Scroll to top