Reduce Costs by Keeping Tabs on Your Restaurant’s Utility Bills.

When your costs go up, you have just two choices — reduce your spending or raise your prices. Most restaurant owners are raising prices. Revenue Management Solutions found that full-service prices shot up 9% year-over-year between August 2021 and August 2022. Customers have noticed. As a result, about 45% of diners say they’re eating out...

Serving Up Some Energy Efficiency in Your Restaurant’s Kitchen

Controlling utility expenses, like electricity and gas, is similar to controlling food and labor costs, both involving monitoring usage, identifying areas for improvement, and implementing cost-saving measures. Just like with food and labor, it’s important to regularly review utility bills and usage patterns to identify areas where expenses can be reduced. This can include implementing...Continue reading

Should My Restaurant Invest in Solar Panels?

Should a restaurant company invest in renewable energy? Renewable energy has become an increasingly popular form of energy generation, because of its many benefits over fossil fuels. It reduces greenhouse gas emissions, reduces the impact of global warming, and improves the environment by providing cleaner air and water. However, there are some potential downsides to...Continue reading

Hot Topic: Indoor Air Quality and Temperature Control

Guidelines for dining out may be easing up however, your customers may still have concerns regarding  health and safety at indoor establishments. In addition to sanitation precautions and distancing procedures, restaurant owners and operators need to monitor systems properly to control air quality. Does this mean larger bills? Not necessarily! Here are 3 helpful tips...Continue reading

Three Ways Restaurants Can Control Energy Changes

As we continue in a pandemic era, we are all learning to alter our approach to customer experience, especially in the food industry.  Restaurants are leveraging contact-less platforms and placing consumers at a distance to flourish in these unforeseen times.  Not only that, but throughout the past couple of years, restaurants have discovered new ways...Continue reading

man in restautant tracking utility bills

Why Tracking Restaurant Utility Bills Reduces Costs

Utility bill reduction is important for any restaurant. Tracking your restaurant’s utility costs and usage is the first step to understanding where you can reduce costs. In fact, monitoring is the starting point for the type of big savings we can help you achieve. Benefits of Tracking Restaurant Utility Bills Tracking utility costs are necessary...Continue reading

Share and Enjoy !